Appellation
Brunello di Montalcino DOCG
Grape variety
Sangiovese 100%
Vintage
2019
First year of production
2003
Alcohol
14,5%
Number of bottles produced
13.000
Vine training system and density
Alberello, 11.000 per hectare
Soil
Brown marl, lightly alcaline with granitic skeleton
Yield per hectare
50 quintals
Harvest
Manual, during the first weeks of September
Yeast
Indigenous
Sulphite Content
45 mg/L
Vinification
Fermentation and maceration for 20-25 days in opened oak barrels, 80% of the fermentation is carried out with open cask pump overs. The remaining 20% is piemontesina-style, by infusing the skins.
Ageing
36 months in big oak barrels and aging for 14 months minimum in concrete vats
Tasting notes
A bright delicate ruby red, which often describes our Riserva. Fine and elegant at the nose, with earthy and iron notes, which perfectly translate the soil of this special plot of land. Our Riserva 2019 is the outcome of a vintage of balance and richness, such characteristics become obvious in the palate where tannins appear to be silky and available, thus demonstrating an energy that will allow this wine to feel ready now, but that will also benefit from longer time in the bottle.
Availability
0.75 l - 1,5l